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2007 PIERRE AMADIEU ROMANE MACHOTTE GIGONDAS GIGONDAS – RHONE, FRANCE
Tasting Date: 02/07/2010A/V 14.5%
colour
9		 viscosity
10 		brilliance
10		 depth
9 		aroma
9		 faults
10		 varietal
10 		intensity
8
complexity
8		 concentration
8		 fruit
8		 length
8		 aftertaste
8		 balance
9		 tannins
8 		acid
10
 
2007 PIERRE AMADIEU ROMANE MACHOTTE GIGONDAS
A blend of 80% Grenache and 20% Shiraz this wine is aged in a combination of 2 year old barrels and oak casks for betweem 12-15 months. Very deep dark red crimson colour with crimson mauve hue. Perfumed aromas of violets, spice, raspberry, black cherry and dried meat followed by a hint of earth – quite a complex sniff. Medium weight with a chewy texture, the wine displays flavours of black cherry, inky blackberry and spice. Firm dryish tannins, slightly chalky with aftertaste of black cherry, spice and leather.
Cellar: 4 to 5 years
Wine Type: Red
Closure: Natural Cork
Score out of 100: 89
Taster: Simon Chlebnikowski